bit of fun but you will amazed how many ways there are to eat our muffins!
Observation of our customers and their eating techniques reveals there are several ways to eat your muffin. Which one are you? Noticed any other ways?
Usually picks small pieces round the rim/edge until the top disappears then burrows into the base.
Lifts off and eats the whole top in one go before tackling the base.
Cuts the muffin in half (or quarters) before eating each piece in a clinical manner.
Bites straight into the whole muffin (like eating an apple).
muffins are best eaten on the day of baking and can be stored at ambient
temperature for 24 hours. Alternatively,
wrap them in cling film or a sandwich bag and put in an airtight container in
the fridge where they will keep for a further 2 - 3 days. You can also freeze them for up to 30 days.
They greatly benefit from being ‘refreshed’ in a microwave oven even on the day of baking (15 seconds for sweet, 20 seconds for savoury).
Eat with butter or margarine if desired (the savoury ones especially).